Close Subscribe

Get the Weekly Recap!!

Get recaps, exclusive offers, stories and discounts. We’ll never share your email address and you can opt out at any time, we promise.
2021 Farmers Market Guide
Food

2021 Farmers Market Guide

Where to get local, fresh produce

Looking for better ways to get local food? Philly is teeming with farmers markets that offer fresh, local food of all kinds at affordable prices. We’ve compiled a list so you can find a farmer’s market near you, any day of the week.

Year-round Philly Farmers Markets:

  • Chestnut Hill Farmers Market
    • Germantown Avenue and Winston Lane
    • Hours: Saturdays 9 a.m. – 12 p.m.
  • Clark Park Farmers Market
    • 43rd Street and Baltimore Avenue
    • Hours: Saturdays 9:30 a.m. – 2 p.m. (9:30-10 reserved for seniors and immunocompromised shoppers)
    • Also open seasonally from May – November, every first and third Thursday from 12 p.m. – 3 p.m.
  • East Falls Farmers Market
    • 4100 Ridge Avenue
    • Hours: Saturdays 10 a.m. – 2 p.m.
  • Fairmount Farmers Market
    • 22nd Street and Fairmount Avenue
    • Hours: Thursdays 3 p.m. – 7 p.m. (3-3:30 reserved for seniors and immunocompromised shoppers)
  • Fitler Square Farmers Market
    • 23rd and Pine Streets
    • Hours: Saturdays 9 a.m. – 2 p.m. (9-9:30 reserved for seniors and immunocompromised shoppers)
  • Headhouse Farmers Market
    • 2nd and Lombard Streets
    • Hours: Sundays 9:30 a.m. – 1 p.m. (9:30-10 reserved for seniors and immunocompromised shoppers)
  • Jefferson Farmers Market
    • 10th and Chestnut Streets
    • Hours: Thursdays 11 a.m. – 3:30 p.m.
  • Rittenhouse Farmers Market
    • 18th and Walnut Streets (in Rittenhouse Square)
    • Hours: Saturdays 9 a.m. – 3 p.m.
    • Also open seasonally from May – November on Tuesdays 10 a.m. – 2 p.m.

Seasonal Farmers Markets:

If we’re missing a farmers’ market that you love, let us know and we’ll add it to the list!


Become a Supporter!

If you love what we do you can support our mission with a one-time or monthly contribution.
array(2) {
  [0]=>
  object(WP_Term)#5717 (10) {
    ["term_id"]=>
    int(273)
    ["name"]=>
    string(14) "Farmers Market"
    ["slug"]=>
    string(14) "farmers-market"
    ["term_group"]=>
    int(0)
    ["term_taxonomy_id"]=>
    int(274)
    ["taxonomy"]=>
    string(8) "post_tag"
    ["description"]=>
    string(0) ""
    ["parent"]=>
    int(0)
    ["count"]=>
    int(24)
    ["filter"]=>
    string(3) "raw"
  }
  [1]=>
  object(WP_Term)#5719 (10) {
    ["term_id"]=>
    int(1405)
    ["name"]=>
    string(10) "local food"
    ["slug"]=>
    string(10) "local-food"
    ["term_group"]=>
    int(0)
    ["term_taxonomy_id"]=>
    int(1415)
    ["taxonomy"]=>
    string(8) "post_tag"
    ["description"]=>
    string(0) ""
    ["parent"]=>
    int(0)
    ["count"]=>
    int(11)
    ["filter"]=>
    string(3) "raw"
  }
}
Sophie Brous is an editorial intern at Green Philly. Born and raised in NYC, she now attends Haverford College, where she majors in linguistics. When she's not writing, she can be found exploring cities, making arts and crafts, and finding ways to live a greener lifestyle. View all posts by Sophie Brous

Leave a Reply

Your email address will not be published. Required fields are marked *

Green Philly

Featured
In These
Great Spots: