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Jam-Making Workshop @ Greensgrow Community Kitchen

November 11, 2017 @ 12:00 pm - 2:00 pm

$25 – $35

Join Philadelphia Orchard Project (POP) and local Chef and Culinary Educator, Gail Hinson for a jam-tastic, Jam Making Workshop. We’ll discuss the nuances and differences between jams, jellies, preserves, and marmalades; make a jam, preserve, and marmalade, highlighting the differences of each, and taste the fruits of our labor. Attendees will leave with recipes and samples of the products we make. The workshop provides a solid overview for the beginner jam-maker or seasoned chef alike.

All proceeds will go to support The Philadelphia Orchard Project’s work to plant and support community orchards throughout the city and highlight the many delicious uses and preparations of the fruit we grow. www.phillyorchards.org

Details

Date:
November 11, 2017
Time:
12:00 pm - 2:00 pm
Cost:
$25 – $35
Event Category:
Website:
https://www.phillyorchards.org/civicrm/?page=CiviCRM&q=civicrm/event/info&reset=1&id=100

Organizer

Philadelphia Orchard Project
Email:
robyn@phillyorchards.org
View Organizer Website

Venue

Greensgrow Community Kitchen
2139 East Cumberland Street
Philadelphia, PA 19125 United States
+ Google Map
Phone:
267-346-4105
Green Philly

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